As our name suggests, we pride ourselves on preparing delicious fish dishes. However, we’re not your average Koh Tao seafood restaurant! Our menu showcases so much more, featuring light bites, sharing plates, and main meals to suit all palettes and preferences–all accompanied by an ever-changing wine list.
Perfect for sharing. “Build your own tapas & taco board”
any 4 tapas – only 760
any 5 tapas – only 890
Chopped tuna sashimi, with Thai spices, roasted rice & chilli with Thai spices, roasted rice & chilli
with spicy red curry mayo
served with crispy wontons
pan fried with Spanish chorizo and garlic butter
served with nam jim jeaw (roasted chili sauce)
served with crispy wontons
With Thai spices, roasted rice & chilli
with chilli, spring onion and garlic
Served with Thai spicy sauce and wasabi mayo
with caper berries & crispy wontons
With ginger, chilli, & soy
Served with Japanese soy & wasabi
Pan fried in garlic butter & chili served with bread
Our famous vegan super food salad, mixed leaves tomatoes, cauliflower tabbouleh, carrot slaw, cumin roasted pumpkin & chickpeas, pumpkin seeds and balsamic olive oil dressing
With Your Choice of Topping...
Selection of 5 imported cheeses served with walnuts, pickles, apple, onion relish, mango chutney, bread & crackers
Selection of 5 imported cheeses and 3 freshly sliced cold cuts with crackers, bread & oatcakes
tikka masala sauce, Indian samosas, turmeric infused rice, raita, mango chutney and crispy poppadom
served with pesto roast tomatoes, mushrooms, crispy onions, a side of your choice & red wine jus
served with creamy garlic mash, sauteed local greens and red wine sauce
in red wine and balsamic, served with roasted vegetables, gallic mash and mint sauce
250gr grass fed Australian tenderloin, prawn skewer, garlic mushrooms, onion rings, 1 side dish of your choice and pepper sauce
served on a bed of sauteed local greens and garlic roast potatoes, topped with a creamy Thai basil and fresh tomato sauce & parmesan crisp
Sesame seared tuna steak, served on a bed of cauliflower couscous and carrot slaw, topped with tzatziki dressing and feta cheese
Whole snapper crispy fried, served with our spicy Thai-style dipping sauce, mixed salad & one side dish of your choice
Thai-Indian style fresh crab cooked in yellow curry, served with popadom, steamed rice, tempura crab and spicy sauce
served with creamed potatoes, grilled asparagus, crispy onions and a chardonnay & dill sauce
topped with spicy Thai red curry sauce and served with salad & rice
On bed of bubble & squeak and asparagus topped with a white wine & mushroom sauce
served with mushy peas and tartare sauce
Crispy fried OR steamed whole snapper, barracuda fillet, garlic prawns, sesame seared scallops, barracuda & avocado ceviche, barracuda cakes, barbequed prawns and crispy calamari’s.
Served with garlic roast potatoes, Carrot slaw & a selection of dips.
*Minimum 2 people
Pick ANY 3 Tacos from the list below. *Can be 3 mixed flavors
spicy fried crispy pork with chili basil, cucumber yoghurt, fried onions, sesame seeds (2pc)
with cucumber yoghurt, crispy onions and salad (2pc)
vegan cashew ranch dressing (2pc)
carrot slaw, salsa verde & sriracha mayo (2pc)
carrot slaw and spicy tamarind sauce (2pc)
cucumber yoghurt, fried onions, sesame seeds and coriander (2pc)
with cucumber yoghurt and crispy onions (2pc)
with cucumber yoghurt and crispy onions (2pc)
cucumber, hoi sin sauce, spring onion & sesame (2pc)
Carrot slaw, crispy onion, sesame seeds and feta (2pc)
Wraps are +30
Spicy Crispy pork fried in chilli and garlic in a Ciabatta or wrap topped with mint & cucumber yoghurt
carrot slaw, cauliflower tabouli and Tzatziki in a toasted wrap
¼ lb beef, BBQ sauce, double cheese, Jalapeños and crispy onions
Beer battered barracuda fillet, tartare sauce, cheese and salad
3 Chicken tenders, sriracha mayo, pickle, onion, and cheese
4 Chicken tenders, double cheese, BBQ sauce, garlic mayo and jalapeños
10 pcs
tofu / pork / beef / seafood
pork / seafood
Crispy pork belly with chilli & holy basil, served with rice
tofu & vegetable / Chicken
Chicken / Seafood
No, we’re not about to change our name. But, at the same time, our menu is significantly more extensive than many diners expect, making it a perfect choice for avid seafood lovers, healthy eaters, families with young children, and vegetarians/vegans alike. Of course, our modern international menu does feature many of the staples you’d expect from any leading Koh Tao seafood restaurant. However, we’ve also incorporated an array of Western, Thai, and Maynmar favourites to complement our ocean fare.
We pride ourselves in the care and attention that goes into the preparation of each dish, and we’re dedicated to using local suppliers wherever possible. Our seafood dishes utilise fresh catches from local fishermen, and even our vegetables and herbs are sourced locally wherever possible. For international specialties, we import only the finest ingredients from reputable suppliers who commit to sustainability best practices.
Join Us
As you can see, we strive to be a Koh Tao seafood restaurant that goes the extra mile to cater to all tastes, so we hope you find plenty of items on our menu to tantalise your taste buds! We will always aim to display our most up-to-date menu, but please note that some variation is possible based on customer demand and the availability of seasonal ingredients.
