Experience
Perched three stories above the bustling walking street in central Sairee, Barracuda Rooftop is one of the best restaurants on Koh Tao
Perched three stories above the bustling walking street in central Sairee, Barracuda Rooftop is one of the best restaurants on Koh Tao for those in search of exceptional dining experiences coupled with a panoramic sea view. Open daily from 4pm-11pm, we offer the perfect setting to start your evening with a delicious dinner or end it with a drink as the stars twinkle above.
We work with local suppliers to bring the freshest seafood for great prices.
Enjoy select wines and cocktails from 4-7 every day as the sun goes down.
At sundown the laid-back live music sets the mood with local musicians
If you join us earlier in the evening, you’ll discover why we’re ranked among the best restaurants on Koh Tao for sunset. Our rooftop setting offers a stunning view as the sun dips below the horizon, complimented by a 4pm-7pm happy hour on selected wines and cocktails. Once the sun goes down, our laid-back live music performances begin. We have guitar and vocal artists performing nightly from 7pm-9pm to add that extra special touch to the backdrop of your dining experience.
Susanne H. - A Google Local Guide
As our name suggests, we’re also well-known as one of the best restaurants on Koh Tao for seafood. However, we also offer plenty for meat eaters and vegetarians, and our Thai fusion menu is a hit with locals and visitors alike. Our menu has a contemporary fine dining vibe. But don’t worry, you won’t find any ego or sky-high prices here. We’ve worked hard to ensure the atmosphere is relaxed and welcoming, and we take pride in working with local suppliers to ensure we support the local economy while also providing our customers with excellent value for money.
Barracuda Rooftop is the ideal place to relax with friends, family, or a loved one. We cater to groups of all sizes and are happy to reserve tables for special events. Please note that booking ahead is highly recommended to avoid disappointment as we are regularly full—especially during high season and at peak dining time.
